Food Safety Level 2 |
Topics entail: Food Poisoning, Personal Hygiene, Cross Contamination, HACCP, Delivery, Storage, Allergens, Complaints & Law, Bacteria, Cleaning, Waste and Pests. |
Hazard Awareness Level 1 |
Hazard Awareness, Responsibilities, PPE, First Aid, Accident Reporting, Layout, Lighting, Manual Handling, Machinery and Working at Heights. |
Health & Safety in the Workplace Level 2 |
Responsibilities, Law, Policy, Risk Assessment, Accident Reporting, First Aid, Costs and Benefits, Layout, Lighting, Vehicles, Heights and Workstations. |
Fire Safety |
Fire Triangle, Consequences, Fire Doors and Exits, Action in the Event of a Fire or Fire Alarm, Night Staff Duties, Classes of Fire, Fire Extinguishers and Law. |
Manual Handling |
Risk Assessments, Mechanical Aids, Injuries, Lifting and Lowering and Law. |
First Aid Theory |
Casualty Assessment, Choking, Shock, Eye Injuries, Poisons, Bone or Muscle Injuries, Anaphylactic Shock and First Aid Kits. |
Licensing |
Age Restrictions, ID and Law. |
Moving and Handling |
Risk Assessments, Mechanical Aids, Injuries, Lifting and Lowering, Law, Assisted Stands, Sliding, and Hoists. |
Display Screen Equipment and Workstations |
Problems and Solutions, Adjusting your Workstation. |
Induction for Food Handlers |
Personal Hygiene, Layout of Premises, Fire Safety, Kitchen Safety, Food Poisoning, Cross Contamination, Manual Handling, Burns and First Aid. |
Induction for Office and Reception |
Responsibilities, Workstations and DSE, Layout, Electricity, People and Fire Safety. |
Induction for Housekeeping |
Manual Handling, COSHH, Layout, Electricity, Fire Safety, People and First Aid. |
Induction for Maintenance and Factory |
Lighting, Heights, Ventilation, Manual Handling, COSHH, Risk Assessment and Layout. |
Induction for Retail |
Responsibilities, Electricity, People, Fire Safety, and Manual Handling. |
Accidents & First Aid |
Covers types of accidents and accident reporting. |
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